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    1. Quora:各國(guó)的面包都長(zhǎng)什么樣?

      時(shí)間:2024-09-01 14:59:38 英語(yǔ)四級(jí) 我要投稿
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      Quora精選:各國(guó)的面包都長(zhǎng)什么樣?

      What Does "Bread" Look Like In Your Country?
      面包在你們國(guó)家長(zhǎng)什么樣?

      Quora精選:各國(guó)的面包都長(zhǎng)什么樣?

      獲得58好評(píng)的回答@Iqbal Bagus Alfiansyah

      I live in Indonesia, and this is how a typical loaf of bread looks like:
      我住在印度尼西亞,這是我們這兒比較常見的面包的樣子:

      This kind of bread is served like a usual Western bread. Personally, I like shredding this bread and then spreading it over a cup of ice cream.
      這種面包被當(dāng)做普通的西式面包來(lái)提供。就我個(gè)人而言,喜歡把面包切碎然后撒在冰淇淋上吃。

      Roti goreng (literally ‘fried bread’) can be easily found in Indonesia. Usually served as a snack, roti goreng is served with sesame seeds or fine sugar on it:[/en
      Roti goreng(字面意思是“炸面包”)在印尼隨處可見。這通常作為一種零食來(lái)享用,并與芝麻和細(xì)糖搭配。

      [en]Pastries, either savory or sweet, are also widespread in Indonesia:

      還有或咸或甜的糕點(diǎn),也在印尼廣受歡迎。

      獲得13好評(píng)的回答@ Sean Lee

      Uniquely Singapore: Bread from the last of the traditional bakeries.
      新加坡特有:來(lái)自傳統(tǒng)面包店的面包。

      Fluffy white bread with no preservatives and baked freshly. Sliced by hand.
      蓬松的現(xiàn)烤面包,不添加防腐劑。手工切片。

      Sliced by your friendly neighborhood aunties and uncles:
      由你的鄰居叔叔阿姨來(lái)切片:

      Great for toast:
      非常適合拿來(lái)做烤土司:

      Also can be paired with Ice cream in what is known as an ‘Icecream Sandwich:’[/en
      ]也可以和冰激凌搭配,這就被叫做“冰激凌三明治”:

      [en]Nostalgia with a slight sweetness and the comforting scent of a mild burn:

      帶有微甜的懷舊氣息和怡人的輕微焦味。

      獲得8好評(píng)的回答@ Bidad Homayun

      These are the most common types of bread in Iran.
      這些是伊朗最常見的面包類型。

      Taftoon (it is not a big tortilla bread,it just looks like it) :
      Taftoon(它不是一個(gè)大的玉米餅,它只是看起來(lái)像)

      Lavash:
      薄脆餅

      Barbari (great when is hot and fresh):
      巴爾巴里(剛烤出來(lái)的味道最佳)

      Sangak (this one is baked on little pieces of stone):
      Sangak(這種面包是放在小塊石頭上烤制而成的)

      獲得6好評(píng)的回答@ Yosey Huff

      I live in the US. These are just some of what we have here:
      我住在美國(guó)。這些是我們這里的一部分面包類型。

      獲得4好評(píng)的回答@ Enrique Cortes

      In Mexico we classify bread into two types: “sweet” bread and “salty” bread.
      在墨西哥,我們把面包分為兩種:“甜”面包和“咸”面包。

      Here’s an example of “sweet” bread:
      這是一些“甜面包”:

      The savory (“salty”) breads look like this:
      “咸面包”長(zhǎng)這樣:

      We eat them during lunch, or we use them to make “tortas” or “lonches” (Mexican sandwiches):
      我們會(huì)將它當(dāng)作中飯,或是用它來(lái)做“Tortas”或“lonches”(墨西哥三明治):

      (翻譯:索菲亞)

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